Baked Potato with a "Grate" Cheese Topping;

2 words.

Cheese & Potatoes.

Okay, now that i have your attention,

can i say that THIS IS ABSOLUTELY DELICIOUS ?!

i ate 2 whole potatoes just for breakfast alone.  MMmmMmm.. 

Actually, just looking at these pictures again makes me want to make another,

can you say Midnight Snack? haha .

You know that moment,

when you see your baked potato during its last 5 seconds of perfection, right before you stab your fork in it?

When you see the bubbly melting cheese oozing over the skin, and all the toppings piled high on that potato, hiding that starchy goodness within.
Ooh~ and that moment you put your fork in it and you purposely lift that bite a bit higher than your lips, JUST so u could see all that yummy cheese stretching?
Yes. that is what this dish provides.
Comfort, Major Deliciousness . & Satisfaction Guaranteed !

Prettiest potato ive ever seen!
Definitely makes me drool, haha

The Perfect Baked Potato

Recipe ;

- 2 Medium sized Potatoes, Baked

- 1 cup Montery Jack Cheese

- about 3-4 Branches of broccoli chopped

- 2 tbs chopped red onion

- 2 tbs chopped picked peppers

- Bacon bits (optional)

- Salt & Pepper to taste

In a bowl combine ingredients 2-5 & microwave for

1 minute, or until cheese is completely melted.

While microwaving the cheese, cut the potato in half &

(* TIP: pinch the sides of the potato while pushing inward,

it`ll help give that "overfilling"  look.)

Spoon insides a bit to make the potato "chunky".

Then, just spoon on the Cheese topping, sprinkle some

salt & pepper over the top, and enjoy this yummminess!

*Serves 2